Territories: Illinois, Iowa, Minnesota, Nebraska, North Dakota, South Dakota, Wisconsin
Meet Jim Houser: Territory Manager for Indiana, Illinois and Kentucky
Jim Houser joined AccuTemp in January 2022 as a Territory Manager for Indiana, Illinois and Kentucky. Jim studied Culinary Arts locally at Ivy Tech and worked in the food industry for 28 years. His experience gives him deep knowledge of what kitchens really need.
Diverse Culinary Experience
Jim’s experiences include Country Clubs, Restaurants, Healthcare and Consulting for Healthcare Foodservice. He has held the position of Executive Chef for Parkview Health, Peabody Retirement Community, and Lutheran Hospital. He also worked as an Executive Success Coach for Don Miller and Associates (DM&A).
Bringing Steam Power to Culinary Operations
Now that Jim has joined forces with AccuTemp, he will use his experience to help all culinary operations. He wants to help them discover the power of steam cooking. His chef background helps him show customers exactly how AccuTemp equipment can improve their kitchens.
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